Seafood and Vegetable Dishes

Baked Bangus . . . 9.95

Whole milkfish stuffed with tomatoes & onions

Daing na Bangus . . . 9.95

Pan fried, marinated whole milk fish served with pickled papaya

Escabeche . . .9.50

Pan fried fish topped with sweet and sour sauce with pineapple, onions, carrots and ginger

Halabos na Hipon . . .9.95

King Prawn in Shell, quickly pan fried with garlic. Served with chili & vinegar dip.  Garnished with salad.

Shrimp in Sweet & Sour Sauce (Camaron Rebosado) . . .9.95

Shrimp in batter served with sweet & sour sauce

Pinakbet . . .8.95

Sautéed market vegetables (squash, okra, aubergine, string beans and tomato) Shrimp paste optional

Spicy Laing . . . 8.95

Spicy taro leaves cooked in coconut milk, chilli, ginger with shrimp paste seasoning

Vegetable Green Curry . . .8.95

Mixed market vegetables cooked in coconut, ginger & green chili

Tortang Talong . . .8.95

Grilled eggplant, stuffed with mince beef and spring onion. Garnished with tomato & pickled papaya

Sinigang (Pork, Fish or Prawn) . . .8.95

Tamarind soup with your choice of fish, pork or prawn. Served with vegetables

Pancit canton . . .8.95

Egg fried noodles with mixed vegetables and seafood

Pancit Bihon . . .8.95

Rice vermicelli mixed with vegetables and seafood

Pancit Palabok . . .8.95

Special rice noodles with seafood gravy, garnished with boiled egg, crakling, garlic and spring onions

 

Photo Galleries

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Contact Us

Location:
We currently are only accepting catering services at your preferred location. Please don't hesitate to contact us for catering requests. Thank you!

Phone:
07 7 6607 3234
07 8 2655 4993

Contact:
Contact us through our contact page
or
Send us a message in our Facebook Page

Online Booking

Visit us and truly experience a Filipino gastronomic adventure.